Campiello features a rustic contemporary Italian menu featuring savory meats cooked over open fire, pizzas from the wood-burning oven and modern interpretation of traditional Italian dishes. Each month, the nuances of regional Italian cooking are presented with our regional “Tour di Italia”, a changing menu developed to honor the depth and breadth of the cuisine.
Wonderful wait staff and amazing food as always. Wine list is spectacular! The staff did an amazing job keeping everyone feeling safe and comfortable!
I felt safe as they abided by the cdc recommendations, it was a perfect evening for my first dinner out since March 12th
My wife and I went out to eat at a restaurant for the first time since late February due to the Covid-19 pandemic. Campiello’ s is our “go to” Sunday night restaurant and the food and service was excellent as usual. Our server (Kelly) was awesome, and it was good to see Kenny manning the bar. However, we were GREATLY IMPRESSED by the entire experience with respect to strict adherence to safety. First, all patrons were required to sanitize their hands before entering. All employees were wearing masks and all menus were disposable. Tables and bar seats were adequately social distanced, and a complete sanitation team immediately descended upon them with a cleaning station once diners left the premises. We were concerned before getting there, but left greatly assured that management and staff were doing everything possible to provide a safe dining experience.